Metabolomics combined with transcriptome analysis unravels lignin may be involved in regulated peach fruit texture change

Experimental design: B is a variety group, H is another variety group. And B1, B2, B3 are samples of 0d, 4d, 6d and H1, H2, and H3, respectively, 0d, 2d, and 6d after harvest. The experiment depends on the differences between different varieties, and the difference between different varieties of each period.

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