Description
Supplemental Ca2+ could increase soybean sprout yield and improve its nutrition qualities. Ca2+-treated sprouts had higher yield than water-treated ones. Metabolism of selected anti-nutritional factors and bioactive substances in soybean sprouts was strengthened by Ca2+. To investigate the role of Ca2+ in soybean during germination, transcriptome changes were analyzed. Total RNA from soybean sprouts that treated with deionized water or with 6 mM Ca2+ were analyzed.